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Ibérico Chorizo Bellota 1 Kg

Price per Kg: 19 €

Ibérico Chorizo Bellota 1 Kg

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€ 19.00

Now: 18,05 €

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Quick Overview

  • Minimum Time Air-dried Curing: 4 months.

The best selection of meat of acorn-fed Ibérico pigs allowed to graze free-range, spiced with the paprika with the D.O.P. of La Vera, garlic and an exclusive combination of spices leads to the intense and exquisite flavour of the best Ibérico Chorizo. Respecting the curation time and a control of the whole curation process allows us to offer the best results in every link of acorn-fed Ibérico Chorizo.

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