Acorn-fed Iberian Ham
Acorn-fed Iberian Shoulder
Pork loin and charcuterie
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The acorn-fed Ibérico pork loin is the result of the joining of two exclusive ingredients: acorn-fed Ibérico pork loin and the paprika with the D.O.P. of La Vera. A delight for the palate.
The control of the fatty acids allows a guaranteed development of a wide range of nuances and hues in the texture, aroma, and flavour of the acorn-fed Ibérico salted pork loin.